The McRae event at Knockhill was great fun. I have now personally witnessed a 79 year old man get actual air time in a 59 year old Mini Cooper
No messing about with lunch either. Homemade bread brushed with butter, black pepper, and rosemary. Filling is peppers, aubergine, courgette, and tomatoes sliced thin, salted, and grilled, a good layer of emmental, and then some homemade olive tapenade
Wessex Mills flour is phenomenal. Sadly Golspie Mill packed it in a few years ago, as I was getting into bread making. Mungoswells is fine I’ve found, but the pre-mixed variety here gives great results every time. Enjoy!
The McRae event at Knockhill was great fun. I have now personally witnessed a 79 year old man get actual air time in a 59 year old Mini Cooper
No messing about with lunch either. Homemade bread brushed with butter, black pepper, and rosemary. Filling is peppers, aubergine, courgette, and tomatoes sliced thin, salted, and grilled, a good layer of emmental, and then some homemade olive tapenade
That is an actually epic sandwich, great to see such effort. Gonna make some bread today, you’ve inspired me!
Oooh, do share a pic of it. I love a good bit of bread
Six seed from Wessex Mill, dead simple, but dead good
Oh that looks absolutely perfect for dipping into some soup on a cold day. I’ll try that recipe out myself!
Wessex Mills flour is phenomenal. Sadly Golspie Mill packed it in a few years ago, as I was getting into bread making. Mungoswells is fine I’ve found, but the pre-mixed variety here gives great results every time. Enjoy!