Olap@lemmy.worldM to Scotland @lemmy.world · 16 days agoWeekly social threadmessage-squaremessage-square22fedilinkarrow-up111arrow-down10file-text
arrow-up111arrow-down1message-squareWeekly social threadOlap@lemmy.worldM to Scotland @lemmy.world · 16 days agomessage-square22fedilinkfile-text
minus-squareOlap@lemmy.worldOPMlinkfedilinkarrow-up3·15 days agoThat is an actually epic sandwich, great to see such effort. Gonna make some bread today, you’ve inspired me!
minus-squareSkua@kbin.earthlinkfedilinkarrow-up3·14 days agoOooh, do share a pic of it. I love a good bit of bread
minus-squareOlap@lemmy.worldOPMlinkfedilinkarrow-up3·14 days agoSix seed from Wessex Mill, dead simple, but dead good
minus-squareSkua@kbin.earthlinkfedilinkarrow-up3·14 days agoOh that looks absolutely perfect for dipping into some soup on a cold day. I’ll try that recipe out myself!
minus-squareOlap@lemmy.worldOPMlinkfedilinkarrow-up3·14 days agoWessex Mills flour is phenomenal. Sadly Golspie Mill packed it in a few years ago, as I was getting into bread making. Mungoswells is fine I’ve found, but the pre-mixed variety here gives great results every time. Enjoy!
That is an actually epic sandwich, great to see such effort. Gonna make some bread today, you’ve inspired me!
Oooh, do share a pic of it. I love a good bit of bread
Six seed from Wessex Mill, dead simple, but dead good
Oh that looks absolutely perfect for dipping into some soup on a cold day. I’ll try that recipe out myself!
Wessex Mills flour is phenomenal. Sadly Golspie Mill packed it in a few years ago, as I was getting into bread making. Mungoswells is fine I’ve found, but the pre-mixed variety here gives great results every time. Enjoy!