A California-based biotechnology startup has officially launched the world’s first commercially available butter made entirely from carbon dioxide, hydrogen, and oxygen, eliminating the need for traditional agriculture or animal farming. Savor, backed by Microsoft co-founder Bill Gates through his Breakthrough Energy Ventures fund, announced the commercial release of its animal- and plant-free butter after three years of development.

The revolutionary product uses a proprietary thermochemical process that transforms carbon dioxide captured from the air, hydrogen from water, and methane into fat molecules chemically identical to those found in dairy butter. According to the company, the process creates fatty acids by heating these gases under controlled temperature and pressure conditions, then combining them with glycerol to form triglycerides.

  • Zier@fedia.io
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    23 hours ago

    Once we kill the Earth, this will be how food is manufactured. I am now going to finish my box of Soylent Green.

      • leftzero@lemmy.dbzer0.com
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        4 hours ago

        This, but unironically.

        There’s plenty of objects out there made of CHONPS.

        If we don’t kill ourselves first, at some point we’ll eat the Kuiper Belt and Oort cloud.

    • 🔍🦘🛎@lemmy.world
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      20 hours ago

      I’m not sure why people are so puritanical about this. I think Beyond Burgers and Soylent are great.

        • 🔍🦘🛎@lemmy.world
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          14 hours ago

          Soylent very much had that in mind when naming their product. It’s meant to serve the same purpose as the titular substance: a wholly complete food source. Also constantly referencing Soylent Green to denigrate Soylent was precisely what I was referring to lol

          • boydster@sh.itjust.works
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            8 hours ago

            Yeah but you referenced Soylent when the original comment was about Soylent Green (which, as you tacitly acknowledge, came first) so you kind of got the cause and effect backwards

          • bigfondue@lemmy.world
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            9 hours ago

            Yea maybe it wasn’t a good idea to name their product after something literally made from people. They opened themselves up it

      • shalafi@lemmy.world
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        18 hours ago

        Had a Beyond burger once. Once. I can’t put it words what I didn’t like, but it was revolting.

        • RBWells@lemmy.world
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          15 hours ago

          I like Beyond Burger more than hamburger but not more than black bean burgers or ground pork. I just dislike ground beef though. That Beyond Burger is made from isolated pea protein, flavoring and wishes. It does have a distinct flavor, and is a highly processed food.

          • blargh513@sh.itjust.works
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            13 hours ago

            I didnt care about the taste, but woooweee, the farts that it made were thunderous!

            I think those burgers are made of compressed farts.

        • Croquette@sh.itjust.works
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          13 hours ago

          Funny because for me, the Beyond burger taste better than many joint patties, but the price is prohibitively expensive, so I don’t buy them that often (or eat burgers that much for that matter)

          Shout out to the kirkland brand as well, damn good patties.

      • Bloomcole@lemmy.world
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        14 hours ago

        Enjoy your heavily processed food full of saturated fat and more than 4x the sodium of beef burgers.
        And a touch of GMO goodness with your soylent.

    • Dr. Moose@lemmy.worldOP
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      22 hours ago

      I’m not sure if that’s a bad thing. Current food sector is rotten to the core. For most, food is entertainment that is incredibly inefficient at what it does and causes incredible ethical harms that we choose to conciously ignore.

      • RBWells@lemmy.world
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        15 hours ago

        What is wrong with entertainment, though? Taste is one of our senses, like hearing or seeing, having food that tastes good is not inefficient , it’s lovely - I think having a good palate and appreciation for lots of flavors is a positive good in a life.

        • Jerkface (any/all)@lemmy.ca
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          11 hours ago

          The animals we create are morally entitled to the exact same unconditional love and protection as our own children. The experiences of animals are real and matter. Their suffering is identical in nature to your own. It harms us when we take pleasure in cruelty and violence. Need additional reasons why sensory enjoyment must not be the primary criteria?

          • RBWells@lemmy.world
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            11 hours ago

            Why are you conflating animal foods and pleasure in eating? My vegan kid is a foodie, a good cook and a person who gets a lot of sensory enjoyment out of the texture and flavors of food. It’s important to her.

        • Dr. Moose@lemmy.worldOP
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          9 hours ago

          That’s a very shallow take. Food taste good thus must be good? You do not dare to explore this any deeper?

          • RBWells@lemmy.world
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            9 hours ago

            ? I grow vegetables and fruit, make healthy meals, mostly homemade. Sourdough bread, fermented drinks with odds and ends to divert waste. Why do people think good food doesn’t taste good? Good food tastes great.

            • Dr. Moose@lemmy.worldOP
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              7 hours ago

              No one’s argueing that food doesn’t taste good but there’s more to food than just taste and kinda sad that you don’t see it.

              • RBWells@lemmy.world
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                7 hours ago

                I am so confused. Why do you think I said taste is the only thing that matters about food? I did not say that. I said that it does matter, and should not be devalued, would never argue that it’s the only thing that matters, and never said that.

                • Dr. Moose@lemmy.worldOP
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                  4 hours ago

                  I think you genuinely have a reading comprehension disability.

                  Current food sector is rotten to the core. For most, food is entertainment that is incredibly inefficient at what it does and causes incredible ethical harms that we choose to conciously ignore.

                  and you reply with “but food tastes good” ­— duuuuuh but why would that matter to anything? like seriously dude, spend some time with yourself.