A California-based biotechnology startup has officially launched the world’s first commercially available butter made entirely from carbon dioxide, hydrogen, and oxygen, eliminating the need for traditional agriculture or animal farming. Savor, backed by Microsoft co-founder Bill Gates through his Breakthrough Energy Ventures fund, announced the commercial release of its animal- and plant-free butter after three years of development.
The revolutionary product uses a proprietary thermochemical process that transforms carbon dioxide captured from the air, hydrogen from water, and methane into fat molecules chemically identical to those found in dairy butter. According to the company, the process creates fatty acids by heating these gases under controlled temperature and pressure conditions, then combining them with glycerol to form triglycerides.
I’m not sure why people are so puritanical about this. I think Beyond Burgers and Soylent are great.
In case you don’t know, https://en.m.wikipedia.org/wiki/Soylent_Green
Soylent very much had that in mind when naming their product. It’s meant to serve the same purpose as the titular substance: a wholly complete food source. Also constantly referencing Soylent Green to denigrate Soylent was precisely what I was referring to lol
Yeah but you referenced Soylent when the original comment was about Soylent Green (which, as you tacitly acknowledge, came first) so you kind of got the cause and effect backwards
Yea maybe it wasn’t a good idea to name their product after something literally made from people. They opened themselves up it
Had a Beyond burger once. Once. I can’t put it words what I didn’t like, but it was revolting.
I like Beyond Burger more than hamburger but not more than black bean burgers or ground pork. I just dislike ground beef though. That Beyond Burger is made from isolated pea protein, flavoring and wishes. It does have a distinct flavor, and is a highly processed food.
I didnt care about the taste, but woooweee, the farts that it made were thunderous!
I think those burgers are made of compressed farts.
Funny because for me, the Beyond burger taste better than many joint patties, but the price is prohibitively expensive, so I don’t buy them that often (or eat burgers that much for that matter)
Shout out to the kirkland brand as well, damn good patties.
Enjoy your heavily processed food full of saturated fat and more than 4x the sodium of beef burgers.
And a touch of GMO goodness with your soylent.
Brother do you know what a GMO is?
Do you know what obvious sarcasm is?