A California-based biotechnology startup has officially launched the world’s first commercially available butter made entirely from carbon dioxide, hydrogen, and oxygen, eliminating the need for traditional agriculture or animal farming. Savor, backed by Microsoft co-founder Bill Gates through his Breakthrough Energy Ventures fund, announced the commercial release of its animal- and plant-free butter after three years of development.

The revolutionary product uses a proprietary thermochemical process that transforms carbon dioxide captured from the air, hydrogen from water, and methane into fat molecules chemically identical to those found in dairy butter. According to the company, the process creates fatty acids by heating these gases under controlled temperature and pressure conditions, then combining them with glycerol to form triglycerides.

  • 🔍🦘🛎@lemmy.world
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    14 hours ago

    Soylent very much had that in mind when naming their product. It’s meant to serve the same purpose as the titular substance: a wholly complete food source. Also constantly referencing Soylent Green to denigrate Soylent was precisely what I was referring to lol

    • boydster@sh.itjust.works
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      8 hours ago

      Yeah but you referenced Soylent when the original comment was about Soylent Green (which, as you tacitly acknowledge, came first) so you kind of got the cause and effect backwards

    • bigfondue@lemmy.world
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      9 hours ago

      Yea maybe it wasn’t a good idea to name their product after something literally made from people. They opened themselves up it