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cm0002@lemmy.world to Ask@piefed.social · 2 days ago

What's your favourite meat that isn't chicken, beef, pork, or lamb?

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What's your favourite meat that isn't chicken, beef, pork, or lamb?

cm0002@lemmy.world to Ask@piefed.social · 2 days ago
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Original question by @[email protected]

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  • Doublenut@lemmy.zip
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    6 hours ago

    Foal

  • Bizzle@lemmy.world
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    15 hours ago

    Goat with duck as honorable mention, lobster is trash I don’t eat anything out of the sea.

  • flamingo_pinyata@sopuli.xyz
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    2 days ago

    Duck! I’d say it’s my favorite meat in general

  • Nougat@fedia.io
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    2 days ago

    As long as sea creatures count, I’m going with scallops.

    • anon6789@lemmy.world
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      2 days ago

      I love scallops so much. Usually broiled, but I’ll occasionally treat myself to scallop sashimi. Not sure which I like better.

    • Alexstarfire@lemmy.world
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      1 day ago

      • threelonmusketeers@sh.itjust.works
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        16 hours ago

        Well, they’re certainly not fruits and vegetables, are they?

  • mintiefresh@piefed.ca
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    2 days ago

    Does fish count? I like fish.

    • threelonmusketeers@sh.itjust.works
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      2 days ago

      I’d say fish counts, but it’s too broad a category. It’s kind of as if you said your favourite meat were “mammal” or “bird”.

      Personally, I think I’d pick salmon as my favourite.

      • rockSlayer@lemmy.blahaj.zone
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        2 days ago

        Fresh caught panfish is where it’s at, deepfry those filets in some beer batter and I’m in heaven

    • TootSweet@lemmy.world
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      1 day ago

      Yes. Salmon’s probably my favorite fish. I eat a lot of sardines, though because they’re lower in mercury and such.

  • DominusOfMegadeus@sh.itjust.works
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    1 day ago

    Lobster. Others’ mentions of goat, and duck are also right up there.

  • razorcandy@discuss.tchncs.de
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    2 days ago

    When I still ate meat, I preferred game meat like venison.

    • Madzielle@lemmy.dbzer0.com
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      2 days ago

      I was vegan for almost four years, only breaking it once sometime in the middle, for a meal of venison a coworker prepared for us.

    • anon6789@lemmy.world
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      2 days ago

      Had deer bacon for breakfast and will be cooking deer burgers for dinner!

      I like alligator on occasion too when I come across it. There’s a creative taco stand that has gator tacos that are pretty good.

  • phanto@lemmy.ca
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    2 days ago

    Goat! It’s the greatest of all time! Hehe. The only goat I ever eat is goat curry from a place down the street from me, but dang if it isn’t the tastiest dish ever! https://hotmillion.ca/ (Not AI, not affiliated with them, just a fan.)

  • theywilleatthestars@lemmy.world
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    1 day ago

    Eel, sadly it’s not ecologically sustainable

  • Geometrinen_Gepardi@sopuli.xyz
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    2 days ago

    One of the best meats I’ve had were reindeer and horse, smoked and then browned in butter. Visit Lapland if you get the chance.

  • billwashere@lemmy.world
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    2 days ago

    Bison.

  • neidu3@sh.itjust.works
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    2 days ago

    Moose

  • Boomer Humor Doomergod@lemmy.world
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    2 days ago

    Turkey

    • phanto@lemmy.ca
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      2 days ago

      We use ground turkey at home in a lot of our cooking. I like!

      • Boomer Humor Doomergod@lemmy.world
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        1 day ago

        Ground turkey is a really great replacement for beef. But I like making a whole turkey or turkey breast every quarter or so.

        Turkey sandwiches, turkey soup, turkey stock, turkey gravy.

  • JubilantJaguar@lemmy.world
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    1 day ago

    Mincemeat. It isn’t what you think it is. It’s better.

  • ℕ𝕖𝕞𝕠@slrpnk.net
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    2 days ago

    beans

    • Alexstarfire@lemmy.world
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      1 day ago

      Ok, I was joking with the fish ain’t meat post. But beans really aren’t meat.

      • ℕ𝕖𝕞𝕠@slrpnk.net
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        1 day ago

        sez you

        • Alexstarfire@lemmy.world
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          1 day ago

          Have you ever seen beans move on their own?

          • ℕ𝕖𝕞𝕠@slrpnk.net
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            1 day ago

            If your definition of meat is limited to “animal flesh”, I don’t know what to tell you. I’m just gonna make myself a peanut butter sandwich.

    • Madzielle@lemmy.dbzer0.com
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      2 days ago

      What kind are your favorite? I’ve been making a lot of fava bean recipes lately

      • razorcandy@discuss.tchncs.de
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        2 days ago

        How do you like to use fava beans?

        Not the original commenter, but I like baking white beans (the most common kind available where I live) and using them in stews. Occasionally I’ll buy tinned black beans to put in burritos.

        • Madzielle@lemmy.dbzer0.com
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          8 hours ago

          Ful mudamas for the fava beans is my favorite. White beans in soup and stews are the best too

      • ℕ𝕖𝕞𝕠@slrpnk.net
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        2 days ago

        Black beans are definitely the favorite, I eat a lot of Mesoamerica cuisine. But cannelini beans are great in soups, chickpeas work with everything, and red beans are also great in certain preparations.

      • robolemmy@lemmy.world
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        2 days ago

        With a nice chianti?

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