Clinicallydepressedpoochie@lemmy.world to Ask Lemmy@lemmy.world · edit-28 hours agoWhat's more offensive, liquorice, or eating mayo raw?message-squaremessage-square19fedilinkarrow-up113arrow-down117
arrow-up1-4arrow-down1message-squareWhat's more offensive, liquorice, or eating mayo raw?Clinicallydepressedpoochie@lemmy.world to Ask Lemmy@lemmy.world · edit-28 hours agomessage-square19fedilink
minus-squareLucy :3@feddit.orglinkfedilinkarrow-up5·7 hours agoHollandaise is actually better tho. And imho for all usecases of mayo, Hollandaise is better.
minus-squareClinicallydepressedpoochie@lemmy.worldOPlinkfedilinkarrow-up1·4 hours agoNot too deep in the culinary world, are we?
minus-squareAlexstarfire@lemmy.worldlinkfedilinkarrow-up3·7 hours agoNot unusual to use it in place of butter when toasting bread. Though, it is probably consumed uncooked far more often.
minus-squareAmbiguousProps@lemmy.todaylinkfedilinkEnglisharrow-up2·6 hours agoIt’s great on the outside of a grilled cheese.
Who cooks mayo?
OP only eats hollandaise
Hollandaise is actually better tho. And imho for all usecases of mayo, Hollandaise is better.
Not too deep in the culinary world, are we?
I prefer cooked licorice.
Not unusual to use it in place of butter when toasting bread.
Though, it is probably consumed uncooked far more often.
It’s great on the outside of a grilled cheese.