• GBU_28@lemm.ee
    link
    fedilink
    English
    arrow-up
    17
    arrow-down
    2
    ·
    4 months ago

    “enjoy your chicken breasts and steamed broccoli”

    • Doxin@pawb.social
      link
      fedilink
      arrow-up
      11
      arrow-down
      1
      ·
      4 months ago

      Protip: boil your broccoli in salted water. As long as you don’t boil it to snot it’ll be just as nutritious but taste a fair bit better. Poke it with a fork regularly to check done-ness. Should take around 6 minutes or so.

      • GBU_28@lemm.ee
        link
        fedilink
        English
        arrow-up
        2
        arrow-down
        24
        ·
        4 months ago

        What in my comment suggested I boil broccoli? Or that I need tips?

        • Doxin@pawb.social
          link
          fedilink
          arrow-up
          8
          ·
          4 months ago

          What in my comment suggested I thought either of those things? There’s more people here than just you.

          • GBU_28@lemm.ee
            link
            fedilink
            English
            arrow-up
            1
            arrow-down
            12
            ·
            4 months ago

            Go talk to them, don’t start a cooking blog on my comment lol

            • Doxin@pawb.social
              link
              fedilink
              arrow-up
              15
              ·
              4 months ago

              No fuck you I AM starting a cooking blog on your comment. You can save the leftovers from broccoli and cauliflower, stems and leaves, and make a lovely pesto. Simply cook with a bunch of garlic in a small amount of salted water. Add plenty of oil, and blend to a paste using an immersion blender. Tastes great on fusilli!