• underreacting@literature.cafe
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    1 hour ago

    I prep this by mixing dry lentils and dry rice in a box with a measuring cup on it.

    Pour mix from cup into pan once, pour water from cup into pan twice, add bouillon cube/stock. Turn stove on medium-low. Wait (take a shower or other 10-15 min activity, or experiment with additional spices into pan). Add veggies like frozen peas or spinach or corn, if feeling fancy. Turn off stove. Eat.