I’d do it too if only because it’s heathier, but almost every recipe I know has meat in it that’s pretty hard to replace, it wouldn’t be easy. Maybe if/when meat gets more expensive, I might give it a try.
Why wouldn’t you just try other recipes? I wouldn’t want to go back to the garbage I ate as a meat eater anyway; there is so much variety out there that doesn’t depend on eating animals.
There is, but it’s a massive effort. I do try it sometimes and I do have more vegan recipes than before, but I can’t just replace meat in my meat stew with tofu. The more time passes the more vegan recipes I have in my repertoire. I do try to avoid red meat and replace it with chicken or fish though, honestly I care more about the health aspect than the ethical one.
I’d do it too if only because it’s heathier, but almost every recipe I know has meat in it that’s pretty hard to replace, it wouldn’t be easy. Maybe if/when meat gets more expensive, I might give it a try.
Why wouldn’t you just try other recipes? I wouldn’t want to go back to the garbage I ate as a meat eater anyway; there is so much variety out there that doesn’t depend on eating animals.
There is, but it’s a massive effort. I do try it sometimes and I do have more vegan recipes than before, but I can’t just replace meat in my meat stew with tofu. The more time passes the more vegan recipes I have in my repertoire. I do try to avoid red meat and replace it with chicken or fish though, honestly I care more about the health aspect than the ethical one.