LadyButterfly she/her@piefed.blahaj.zone to

Recipes@feddit.ukEnglish · 5 months ago

Can anyone in America confirm?

piefed.cdn.blahaj.zone

575

Can anyone in America confirm?

piefed.cdn.blahaj.zone

LadyButterfly she/her@piefed.blahaj.zone to

Recipes@feddit.ukEnglish · 5 months ago

Chat

Canonical_Warlock@lemmy.dbzer0.com
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5 months ago
Who is using Hydrofluorocarbons in their cooking? That’s probably a bad idea. Heat plus HFCs is how you wind up inhaling hydrofluoric acid.
- Treczoks@lemmy.world
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  5 months ago
  High Fructose Corn Syrup
- TonyTonyChopper@mander.xyz
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  5 months ago
  You aint from Michigan if you neva done this

Recipes@feddit.uk

recipes@feddit.uk

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A place to exchange kick-ass recipes. Either your own, or links to ones you’ve found and tried (and which worked) online, or tweaks to classics.

This community isn’t for gourmet meals or Michellin stars, it’s for real recipes people actually use and love.

Also, no cuisine gatekeeping here, please. If you love pineapple and strawberries on pizza, or mushrooms and jellytots in carbonara, them you do you!

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