The panel of 1,150 American omnivores liked nuggets from Impossible Foods, MorningStar Farms, Quorn, Rebellyous Foods and Simulate the best
It wasn’t a single particular nugget, but an aggregate of vegan nuggets. And I can assure you, that Quorn and Morningstar are definitely cheaper than livestock chicken nuggets.
Srsly? Wow. I’ve seen immposible go for around ten dollars, gardien for like 5, and then morning star and quorn for around 3. I don’t buy any of them because baking my own tofu ones is easy and I enooy cooking.
It’s honestly not that tricky, just a little time intensive. My secret, not-so-secret trick for all tofu is to freeze it immediately, then dethaw day of with warm water/microwave on low/leaving on the counter all day/night. The freezing proces changes the texture in to something super tender!
Are they cheaper?
It wasn’t a single particular nugget, but an aggregate of vegan nuggets. And I can assure you, that Quorn and Morningstar are definitely cheaper than livestock chicken nuggets.
Really? They’re multiple times more here
Yeah around me they are at least double. Usually like 2.5-3x more expensive. It’s the only thing that stops me from getting them like constantly
Srsly? Wow. I’ve seen immposible go for around ten dollars, gardien for like 5, and then morning star and quorn for around 3. I don’t buy any of them because baking my own tofu ones is easy and I enooy cooking.
This is on the west coast US
In Australia they’re basically triple price. I can get 500g of Australian chicken nuggets for $3.50 or 280g of Quorn for $7
Share the tofu recipe? I’d probably beyond my skill as a cook, but I’m always interested to learn more.
It’s honestly not that tricky, just a little time intensive. My secret, not-so-secret trick for all tofu is to freeze it immediately, then dethaw day of with warm water/microwave on low/leaving on the counter all day/night. The freezing proces changes the texture in to something super tender!
Their nuggets are over $7 per pound here in SE Michigan. That is expensive.