Agreed for induction, but I’d mich rather use one or two minutes more cleaning the knobs than having to almost cook my finger on this 60-90 degree Celcius hot conventional stove’s touch surface to change the plate from step 7 to 4 for 10 FUKKEN SECONDS! OUCH!
Having to restart it 2-3 times during cooking because it got confused (pan moved slightly to the side) is also rather annoying.
Edit & tl:dr: Touch works decent on induction, just please keep it far away from any conventional stoves.
Agreed for induction, but I’d mich rather use one or two minutes more cleaning the knobs than having to almost cook my finger on this 60-90 degree Celcius hot conventional stove’s touch surface to change the plate from step 7 to 4 for 10 FUKKEN SECONDS! OUCH!
Having to restart it 2-3 times during cooking because it got confused (pan moved slightly to the side) is also rather annoying.
Edit & tl:dr: Touch works decent on induction, just please keep it far away from any conventional stoves.