usernameusername@sh.itjust.works to People Twitter@sh.itjust.works · 2 days agoNo cheesesh.itjust.worksimagemessage-square125fedilinkarrow-up1416arrow-down112
arrow-up1404arrow-down1imageNo cheesesh.itjust.worksusernameusername@sh.itjust.works to People Twitter@sh.itjust.works · 2 days agomessage-square125fedilink
minus-squaredjsoren19@lemmy.blahaj.zonelinkfedilinkEnglisharrow-up7·22 hours agodepends on where you go, good places will have a well seasoned marinara. you can also usually see the herbs and spices they’ve used
minus-squareF/15/[email protected]@sh.itjust.workslinkfedilinkarrow-up1·edit-218 hours agoThis finally made me look for the original, deleted, frustratingly unarchived post. But there are higher resolution pics, and they show herbs n’ ground beef. At least a passable amount of both.
depends on where you go, good places will have a well seasoned marinara. you can also usually see the herbs and spices they’ve used
This finally made me look for the original, deleted, frustratingly unarchived post. But there are higher resolution pics, and they show herbs n’ ground beef. At least a passable amount of both.