Paid $1.65 for eggs there the other day. Half the cheapest regular grocery store price in my area. Meats at Aldi aren’t so great. Cuts are tougher, and I’ve found that the per-pound cost is about the same as the lower prices at regular stores. Aldi’s stuff isn’t trimmed as well, and once you get the fat trimmed you wind up about the same $/lb. Chicken is still a decent deal there.
Paid $1.65 for eggs there the other day. Half the cheapest regular grocery store price in my area. Meats at Aldi aren’t so great. Cuts are tougher, and I’ve found that the per-pound cost is about the same as the lower prices at regular stores. Aldi’s stuff isn’t trimmed as well, and once you get the fat trimmed you wind up about the same $/lb. Chicken is still a decent deal there.
In Australia the eye fillet at aldi is at least the quality of regular supermarkets, but about 2/3 the price.