Ramen is widely a considered to be a “Chinese” dish here, so that much I think you can let slide, although it bears little resemblance of any kind of Chinese noodle dish I can think of. As far as I know, it originated from Chinese restaurants in Japan during the Bakumatsu to Meiji era.
Ramen is widely a considered to be a “Chinese” dish here, so that much I think you can let slide, although it bears little resemblance of any kind of Chinese noodle dish I can think of. As far as I know, it originated from Chinese restaurants in Japan during the Bakumatsu to Meiji era.
Not so much upset about ramen being considered Chinese so much as “Japanese culture is just Chinese culture because of a shared dish”