They don’t have kebab places in the US (at least not nearly on the same level as they do in Europe). It’s a national tragedy and is probably why things are going so poorly for us.
Yeah, around me they usually use Greek labels, probably because of racism. But still owned and staffed by middle easterners. They’ll have gyros with tzatziki, but also shawarma with tahini.
Yeah we had a place in West Palm that was the absolute tits! Buckets of olives everywhere, and that pickled radish was just out of this world! I was really saddened to see they closed down last time I visited.
They don’t have kebab places in the US (at least not nearly on the same level as they do in Europe). It’s a national tragedy and is probably why things are going so poorly for us.
I think you’re onto something here. I agree.
I mean… they definitely do in many areas. Often some of the best food around.
Yeah, around me they usually use Greek labels, probably because of racism. But still owned and staffed by middle easterners. They’ll have gyros with tzatziki, but also shawarma with tahini.
Yeah we had a place in West Palm that was the absolute tits! Buckets of olives everywhere, and that pickled radish was just out of this world! I was really saddened to see they closed down last time I visited.