• mojofrododojo@lemmy.world
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    8 hours ago

    mustard is great on all kinds of things. live a little. sandwiches of course, but also sausage, hot dogs, in ground beef to give it some zing as a hamburger, on a hamburger, I dig it and try all kinds of strange combos. Wasabi mustard on a nice fatty salmon (pan fry to a nice caramelized crisp) is lovely.