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SatansMaggotyCumFart@piefed.world to Bready@lemmy.worldEnglish · 2 days ago

Baking a fendue shaped loaf always makes me feel things.

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Baking a fendue shaped loaf always makes me feel things.

media.piefed.world

SatansMaggotyCumFart@piefed.world to Bready@lemmy.worldEnglish · 2 days ago
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  • Akasazh@feddit.nl
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    15 hours ago

    I never though if say it but.

    Lovely buns

  • Pherenike@lemmy.ml
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    3    ·
    22 hours ago

    THICC

  • StinkyFingerItchyBum@lemmy.ca
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    12    ·
    1 day ago

    Everything reminds me of her.

  • ThePantser@sh.itjust.works
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    2 days ago

    That’s a nice loaf you have there.

    • resipsaloquitur@lemmy.world
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      2 days ago

      Sure it isn’t cake?

      • RaoulDuke@fedia.io
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        1 day ago

        Dirty cakes.

        • sp3ctr4l@lemmy.dbzer0.com
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          23 hours ago

          … a new kind of ‘wake and bake’.

      • sp3ctr4l@lemmy.dbzer0.com
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        1 day ago

        Bread can have cleavage too.

  • resipsaloquitur@lemmy.world
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    4    ·
    2 days ago

    🍑

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Bready is a community for anything related to making homemade bread!

Bloomers, loafs, flatbreads, rye breads, wheat breads, sourdough breads, yeast breads - all fermented breads are welcome! Vienesse pastries like croissants are also welcome because technically they’re breads too.

This is an English language only comminuty.

Rules:

  • All posts must be bread or baking-related.
  • No SPAM and advertising posts. If you want to promote your business - contact mods first to get an approval.
  • No NSFW content.
  • Try to share your recipe with your photos so everyone is able to recreate it.
  • All recipes are public domain, recipe books are not. You can post any recipe invented by someone else, but you cannot post copyrighted work. That means no photos of book pages and screenshots of 3rd party web sites. Write the recipe down in text format instead.
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