1ostA5tro6yne@lemmy.blahaj.zone to 196@lemmy.blahaj.zoneEnglish · 4 days agodouble standruledlemmy.blahaj.zoneimagemessage-square48fedilinkarrow-up1224arrow-down12
arrow-up1222arrow-down1imagedouble standruledlemmy.blahaj.zone1ostA5tro6yne@lemmy.blahaj.zone to 196@lemmy.blahaj.zoneEnglish · 4 days agomessage-square48fedilink
minus-squaregroet@feddit.orglinkfedilinkEnglisharrow-up15arrow-down2·4 days agoKimchi ferments 1-2 Days. Sauerkraut ferments for a total of 3-6 weeks. The first stage (of 3) of fermentation is already longer than the whole fermentation of kimchi. I like both but they are completely different
minus-squarephdepressed@sh.itjust.workslinkfedilinkEnglisharrow-up23·4 days agoThat’s mass produced kimchi. The o.g. kimchi ferments for about the same 3-6wk amount of time (tastes better too) but is much more expensive.
Kimchi ferments 1-2 Days.
Sauerkraut ferments for a total of 3-6 weeks. The first stage (of 3) of fermentation is already longer than the whole fermentation of kimchi.
I like both but they are completely different
That’s mass produced kimchi. The o.g. kimchi ferments for about the same 3-6wk amount of time (tastes better too) but is much more expensive.