cross-posted from: https://lemmy.world/post/34272214

A California-based biotechnology startup has officially launched the world’s first commercially available butter made entirely from carbon dioxide, hydrogen, and oxygen, eliminating the need for traditional agriculture or animal farming. Savor, backed by Microsoft co-founder Bill Gates through his Breakthrough Energy Ventures fund, announced the commercial release of its animal- and plant-free butter after three years of development.

The revolutionary product uses a proprietary thermochemical process that transforms carbon dioxide captured from the air, hydrogen from water, and methane into fat molecules chemically identical to those found in dairy butter. According to the company, the process creates fatty acids by heating these gases under controlled temperature and pressure conditions, then combining them with glycerol to form triglycerides.

  • Echo Dot@feddit.uk
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    1 day ago

    That depends entirely on the method used to generate the power. In fact carbon capture only works if you use renewable energy to capture the carbon, otherwise there’s literally no point.

    How it is made in the lab may or may not be sustainable, but it’s a proof of concept so it doesn’t really matter. If this were commercialised then you would use renewable energy, perhaps solar panels on top of the factory building, although you could just connect to a green grid. Clearly the facility will be constructed somewhere other than the United States.