• Flying Squid@lemmy.world
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    1 year ago

    Whereas I’m in the U.S. and I love European salty licorice (especially Dutch dubbel zout licorice). Almost no one here can stand licorice. When I tell them I like the salty kind, they stare at me in horror. When I tell them it’s salted with ammonia salts, they look like they want to scream.