Trex202@lemmy.world to Cool Guides@lemmy.caEnglish · 5 months agoGuide to Stir-Fryinglemmy.worldimagemessage-square11fedilinkarrow-up1105arrow-down18
arrow-up197arrow-down1imageGuide to Stir-Fryinglemmy.worldTrex202@lemmy.world to Cool Guides@lemmy.caEnglish · 5 months agomessage-square11fedilink
minus-squareTrex202@lemmy.worldOPlinkfedilinkEnglisharrow-up3arrow-down1·5 months agoCornstarch is used as a thickening agent, helps the sauce stick to the other ingredients.
Cornstarch is used as a thickening agent, helps the sauce stick to the other ingredients.