• Tartufo@lemmy.world
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    12 days ago

    EU consumption of beef has been in decline for 20 years. This may be, at least in part, due to inconsistencies in eating quality

    In other words: They have no clue and are just guessing. That (parts of) the EU may be following an entirely different trend is completely unimaginable.

    My personal anecdotal evidence: Basically everyone I know who eats less beef does so because of pricing, wanting to adopt a healthier/different diet or because they don’t want to shut their eyes as much to what “meat production” means for a cow anymore. Then there’s the group who just goes along with that because they either don’t prepare meals themselves or so they’re not the only one not eating at least vegetarian. Not a single one of them does it because they “cannot be sure of the quality they are purchasing”.

    Ofc my anecdotal evidence isn’t saying anything about the entire EU either. I merely wanted to showcase how easy it would be to frame the entire thing completely differently.

    • lath@lemmy.world
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      12 days ago

      My view through the tainted window: fewer farmers, less government assistance, more droughts, higher expenses. Overall, not worth the trouble.

      • Venus_Ziegenfalle@feddit.org
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        12 days ago

        Two sides of the same coin. Bottom line is beef is pricey and importing it from the states wouldn’t change that for the better so nobody wants to.