I should call her…

  • AngryCommieKender@lemmy.world
    link
    fedilink
    arrow-up
    7
    ·
    edit-2
    3 months ago

    French and Irish butters have a higher fat content. However reading the sign I would interpret it as a French Butter-Croissant, not a French-Butter Croissant, but I’m probably wrong.