I have instant pot-ted a big batch of tomato pasta sauce
(two jars tomatoes, two small onions, four ish garlic cloves, carrot rough chopped, salt/pepper/paprika/oregano, bit of tomato paste) Pour in the tomatoes, plop everything on top and set off for 30 mins). About to blend it, mix with some pesto for tonight and the rest can go n the freezer for later.
Was a complete experiment but tastes pretty good
Edit: next time imamngoong to add some brown sugar. Other then that it’s good
I have instant pot-ted a big batch of tomato pasta sauce (two jars tomatoes, two small onions, four ish garlic cloves, carrot rough chopped, salt/pepper/paprika/oregano, bit of tomato paste) Pour in the tomatoes, plop everything on top and set off for 30 mins). About to blend it, mix with some pesto for tonight and the rest can go n the freezer for later.
Was a complete experiment but tastes pretty good
Edit: next time imamngoong to add some brown sugar. Other then that it’s good