Waking up to this is legit.
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Woah, this looks really good, is it just unstrained soy porridge?
Add vinegar and seasoning
+/- toppings
e.g. https://thewoksoflife.com/soy-milk-soup-w-fried-dough-dou-jiang/ (the site is carnist)
ooh going to try this thanks for linking.
i make savory oatmeal a lot and i’m wondering how it would go with this curdled soymilk instead of veggie stock, too
Probably legit! Especially if you add a zingy kicker like ginger or gochujang.