FauxPseudo @lemmy.worldM to Cooking @lemmy.world · 2 days agoSmoked sausage, kraut, mashed potatoeslemmy.worldimagemessage-square20fedilinkarrow-up1190arrow-down15file-text
arrow-up1185arrow-down1imageSmoked sausage, kraut, mashed potatoeslemmy.worldFauxPseudo @lemmy.worldM to Cooking @lemmy.world · 2 days agomessage-square20fedilinkfile-text
minus-squareSpaceNoodle@lemmy.worldlinkfedilinkarrow-up2·2 days agoBased on how burnt that sausage looks, I believe you when you say it had been smoking.
minus-squareFauxPseudo @lemmy.worldOPMlinkfedilinkarrow-up4arrow-down1·2 days agoIt definitely cooked a bit more than I wanted. My regular skillet was busy so I cooked this on cast iron and it got a bit hotter than expected. But smoked sausage likes to have a little char on it.
minus-squareAA5B@lemmy.worldlinkfedilinkarrow-up3·2 days agoDon’t listen to them: this is like bacon, best a little crispy! Perfectly done, just the way I like it. What’s the meme again? “Yo dawg, you want some carcinogens to go with your carcinogens?”
minus-squareTommyJohnsFishSpot@lemy.lollinkfedilinkarrow-up2·edit-22 days agoProper cooking technique is more expensive.
Based on how burnt that sausage looks, I believe you when you say it had been smoking.
It definitely cooked a bit more than I wanted. My regular skillet was busy so I cooked this on cast iron and it got a bit hotter than expected. But smoked sausage likes to have a little char on it.
Don’t listen to them: this is like bacon, best a little crispy! Perfectly done, just the way I like it.
What’s the meme again? “Yo dawg, you want some carcinogens to go with your carcinogens?”
Exactly
Proper cooking technique is more expensive.