• Buddahriffic@lemmy.world
    link
    fedilink
    arrow-up
    2
    ·
    22 hours ago

    A little bit of mustard can enhance many sauces, too. Key words “a little bit”. Like a bean pot recipe I base mine off of called for either 125 ml or 250 ml ketchup and 5 ml mustard. But if you forget that teaspoon of mustard, it doesn’t taste nearly as good.